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  • Tej L

African Peanut Soup

Updated: Jul 18, 2023

Swadam Oils Pure Groundnut Oil Cooking oil Hubli Gadag African Peanut Soup

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In a large pot, heat 1 tablespoon of groundnut oil over medium heat. Add 1 diced onion and 2 cloves minced garlic. Cook until the onions are translucent. Add 4 cups vegetable broth, 1 diced sweet potato, 1 diced bell pepper and 1 diced tomato. Bring to a boil, then reduce the heat to low and simmer for 15 minutes, or until the vegetables are tender. Stir in 1/2 cup peanut butter and 1/4 cup chopped peanuts. Puree the soup using an immersion blender or regular blender. Serve hot with a sprinkle of chopped peanuts on top.

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